Mimi’s Cookbook

Collected recipes from my kitchen

Recipe Categories



  • Lemon & Poppyseed Freezer Crinkle Biscuits

    Make the dough ahead and freeze, ready to bake whenever needed.

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  • Sourdough Discard Pikelets

    They’re crumpets, for people who can’t be bothered waiting for crumpets to cook and who don’t want to mess around with crumpet rings.

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  • Waffles

    I like to batch cook waffles and freeze them to make for a stress-free breakfast by just popping them into the toaster.

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  • Instant Pot Yoghurt

    For some reason it took me about 8 years to use the yoghurt function on my Instant Pot, and now that I have tried it I’m never going back. The ‘hands-on’ time to make a huge batch of yoghurt amounts to mere minutes, and at £1.45 for a great big pot of yoghurt which acts…

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