I’ve never really used that many leeks in my cooking, because usually onions are the staple vegetable that I always have in the kitchen, but there is definitely ample room for them in the dinner repertoire if I am able to grow a few. Leek Growing Notes Date Variety Where Germination Harvested Feb wk 1

Read more

Onions make their way into almost every meal, so I’d love to learn how to best grow onions to use and store. Our garden is very exposed and is often at the mercy of the very high winds in the area, so the weather is often the most difficult ‘pest’ to combat. Onion Growing Notes

Read more

In the first couple of years of the garden we tried to grow our herbs in pots. Firstly in terracotta pots which did not work for us as my attention span is too short for the amount of water upkeep that they require. Next, we had a small box planter, where we half heartedly had

Read more

Strawberries were one of the first plants I was given to start in the garden, not long after we moved into our home. I’ve found they are just about the most hardy and reliable plant in the garden, and the only challenge is beating all of the birds and bugs to the fruit. Strawberry Diary

Read more

Garlic is a must-have in our kitchen. I once blitzed up 20 entire bulbs of garlic to make garlic paste which I froze. There is no containing the smell of garlic once it has been processed like that — no matter how many layers and containers you wrap it in, it will permeate into every

Read more